Menu

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APPETIZERS

*FRESH OYSTERS*

*FISHERMAN WINE BRUSCHETTA WITH ANCHOVIES*

*HOMEMADE PASTA WITH PROSCIUTTO&TRUFFLES*

*SPIRULINA GAZPACHO*

*VEGE ROSTI WITH ZUCCHINI & POTATOES-gluten free*

MAIN DISHES

*OX TONGUE WITH MUSTARD SAUCE & BUCKWHEAT DUMPLING*

*BOŠKARIN RUMPSTEAK WITH RUSTICAL POTATOES*

*DALMATIAN PAŠTICADA WITH GNOCCHI*

*TUNA STEAK WITH VEGETABLE*

*BLACK & RED MONKFISH*

TRY SOMETHING SPECIAL

*DALMATIAN PEKA*

original dalmatian veal or octopus dish with potatoes and vegetable;

prepared and served in the traditional way

*VINEYARD SNAILS WITH PASTA ”MAKARUN”*

*FROG LEGS WITH PROSCIUTTO & SAFFRON*

*TEĆA -true Dalmatian dish*

/mussels, vongole, smooth shells, scampi, kapelunge, pasta../

*CONVIVIUM*

the ancient Roman recipe,2000 yrs old; 5 courses of true pleasure

TASTING CORNER

WINE&FOOD TASTING

TASTE DALMATIA-hedonism for two

SPARKLING WINE & OYSTERS

DESSERTS

*WINE JELLY WITH FRUIT*

*PANNA COTTA SPIRULINA*

*COTTAGE CHEESE CREAM WITH FIGS*

FOR MORE, JUST STOP BY OR MAKE RESERVATION THROUGH OUR WEB PAGE!